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CSA & Farm Boxes – Sales & Marketing

Saturday, April 6, 2019
10 a.m. – 3 p.m.
WNC Fallon Campus
160 Campus Way, Fallon

$20 Early Bird
$25 after March 29
Includes lunch & refreshments

Register online with credit card
Register with check or money order
Event flyer

Join us for a day of education & networking to learn about recent survey findings, new models and trends, and best practices. Brainstorm with other producers to develop ideas to compete with home delivery services. Details on workshop flyer.

Michelle Wyler is a program manager for Community Alliance with Family Farmers, based in Davis, Calif. She manages Regional Food System projects and staff in the Redwood Coast and North Coast regions, as well as CAFF’s statewide CSA Network. Captivated by the farming culture at an early age, she has had her hands in the soil or been involved in rural food systems development for the past 20 years. She operates her own small farm, is an avid bicyclist, and food aficionado.
Kelli Kelly is executive director of the Fallon Food Hub and a seasoned farm-to-table chef. She manages a farmers market, storefront and subscription-based farm share program with the latest in technologies. She also is a NevadaGrown board member and on the planning committee for the Nevada Farms Conference.