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Supper in the Street Sparks

Thursday, September 21, 5:30 p.m. – 8 p.m.
Seating – 5:30 p.m. – 6:30 p.m.
Victorian Avenue, Sparks

Meet your local farmers and enjoy a farm to fork supper served family style on Victorian Avenue.

$40 per person – includes dinner & non-alcoholic refreshments
$55 per person VIP – includes dinner & beer flight or two glasses of wine & “fast pass” seating

Menu by chef James Garza of the Great Basin Brewery Company. Seating is first-come, first-served. If you don’t want to wait in line, purchase VIP tickets, or arrive early. Purchase tickets early as seating is limited to 150 guests.

Reservations online

Questions? Call Ann, 775-250-1993 or ann.louhela@wnc.edu